New England's 100% Arabica Coffee is grown in regions with specific climate, selected soil, on LATitudes and ALTitudes with annual variations in temperature, rainfall, humidity and sunlight.
This high degree of specificity contributes
to a superior taste and delicacy
As these variables in nature occur, they render a coffee bean (or wine, or cigar) harvest for their particular region, that may differ and fluctuate from year to year.
Beans like Sumatra Medium Roast, Vienna Roast, Espresso Especialle compliment our natural flavored brews like Pistachio Ice Cream, Mocha Cinnamon Swirl, Tropical Coconut, with flavoured Cappucino Mixes such as Vanilla Chai, Pumpkin Spice and Cookies and Creme enhancing selections, hot chocolate, teas...and more.
As with Coffee; so too with Caribbean People.
A diverse people, a creative people, a loving people, we are Caribbean!!
Coffee Matters Caribbean is the Sole Distributor for New England Coffee in the Caribbean; and the ONLY distributor outside of the United States.
It's an Honour!
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